Canapés
Menu Description
Starter Curried Calamari with Coriander and Mint Chutney or Chicken Pakora with Hot Sauce or Potted Golden Turkey, Ham and Parsley with Sourdough Soldiers or Onion Bhaji
Main course Chicken Tikka Masala with Jasmine Rice, Poppadoms and Naan Bread or Paneer Korma with Jasmine Saffron Rice, Poppadoms and Naan Bread or Chana Masala, Bombay Potatoes and Naan Bread or Salmon Pakora with Curry Saffron Dips, Lemon Rice and Garlic Naan Bread
Dessert Shahi Tukra - Indian Bread Pudding or Carrot Halwa or Gulab Jabun (Indian Donuts) with Rose Ice Cream or Indian Pudding with Vanilla Ice Cream
Canapés Delight Canapés
Pictures used in the menus description are general and only for visual effect and may differ from the set up offered, although be assured the outcome its impresive, all of the time.
As I am busy cooking, if you would like to contribute with your own pictures taken at the event, I will be happy to receive your captures at contact@chefeugen.co.uk
The chef brings all ingredients, prepares the meal in your kitchen, serves each dish and, also, does the washing up before leaving.